The pumpkin season is just about to begin. You might have prepared soups, jams, mashed dishes, fried pumpkins, and more. However, have you tried making pumpkin toast? For this recipe, it’s recommended to opt for a butternut squash.
How to make it
Remove the skin from the butternut and slice it into pieces approximately 5mm thick. Roast these slices at the maximum heat level in your toaster. This process works well when repeated once more. Alternatively, you could utilize a grill pan for this task.
You can add your favorite toppings such as cheese, avocado, jam, yogurt, eggs, or peanut butter, and savor them! The butternut slices will stay fresh in the refrigerator for 3 to 5 days, or they can be frozen for up to three months.
(MH with Skwadra by Pawonation.com/Illustration image: Pixabay)
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