Alabama: Martha’s Place, Montgomery
Everything tastes exactly as your mother used to prepare it. Martha’s In Montgomery, even celebrities such as Whoopi Goldberg, Angela Bassett, and Sissy Spacek have enjoyed generous portions of fried chicken, cornbread, and collard greens prepared by none other than Miss Martha. Be sure not to depart without trying a piece of her irresistibly delightful sweet potato pie! Remember not to miss out on this treat! Take a look at this guide highlighting the top comfort foods from each of the 50 states while you're at it. .
Alaska: Gold Creek Salmon Bake, Juneau
In Alaska, follow the locals' lead; this means consuming lots of salmon. One of the best spots for doing so would be at the Gold Creek Salmon Bake , spanning from May through September. This outdoor buffet takes place within the Southeast Alaska rainforest and includes Alderwood-grilled salmon, Gold Rush potatoes, wild rice pilaf, and baked beans. To conclude your meal, indulge in some homemade blueberry cake or toast marshmallows around the campfire. Considering relocating to Alaska? Take a look at these tasty dishes from Alaska first. .
Scottsdale, Arizona: Wandering Horse Buffet
Even without booking a room at the TalkingStick Resort, you can still savor a meal at Arizona’s premier buffet. Featuring Italian, Asian, Mexican, Mediterranean, and American cuisine, this place has an option for every palate. Wandering Horse , whether your preference leans towards sushi or prime rib.
Arkansas: Brown’s Countryside Eatery, Benton
You'll discover 100 feet of homestyle cuisine here. Brown’s Where the highlight of the menu is undoubtedly the golden-brown fried green tomatoes. However, customers agree that the light and airy cornbread, crunchy catfish, or home-cooked "chicken 'n' dumplings" are equally tempting options. For those with a penchant for sweets, the adjoining countryside shop crafts their own rich fudge and chocolate delights as well. Don't overlook these 25 vintage general stores scattered throughout the nation. .
California: Tom Ham’s Lighthouse in San Diego
Two words: unlimited champagne. That’s reason enough to head to the Sunday seafood buffet at Tom Ham’s Lighthouse In Southern California, you can savor the premium $48 brunch menu (featuring highlights such as a raw bar and stations for made-to-order omelets and pasta) whilst admiring the breathtaking vista of the bay beneath you. Don’t forget to check out before you leave. master the techniques for conquering a buffet with ease .
Colorado: Cinzzetti’s, Northglenn
You don't require a passport for an genuine Italian dining experience, thanks to this. themed buffet situated just north of Denver. Should the endless servings of handcrafted pasta and pizzas not tempt you, then perhaps "Mama's Meatballs" or the calamari will draw you in. fritti It’s possible. Naturally, nobody would refuse one of the 16 distinct flavors of gelato available.
Connecticut: iD Brazil Churrascaria, West Haven
Meat-lovers rejoice! At this Brazilian steakhouse You'll get to enjoy 12 distinct varieties of meat, such as brisket, ribs, sausage, and bacon-wrapped chicken breasts. Accompany your selection of meats with a heaping serving (or two) from both the salad bar and the array of side dishes—try the farofa, which is Brazilian-style stuffing, or the crispy fried plantains.
Delaware: King Buffet, Dover
Join us for the cuisine, remain for the hospitality at King Buffet In Dover, the Asian eateries live up to all your takeout fantasies (and bonus, they have a Mongolian stir-fry station!). However, it's the amiable staff along with their swift and conscientious service that truly elevate the dining experience, making your meal exceptional.
Florida: Boston Lobster Dinner, Orlando
Disney World is not the sole enchanting destination that Orlando provides. The Sunshine City also houses the Boston Lobster Feast , an expansive seafood buffet offering more than 60 different dishes. Although their signature lobster is a highlight, there’s a wide array of other ocean-inspired choices available, such as fish prepared according to your preference, oysters and clams served raw, and large snow crab legs.
Georgia: Nori Nori, Atlanta
You’ll get both quantity and quality at this all-you-can-eat Japanese restaurant Everything on the menu, from what looks like an infinite array of sushi options to other dishes, uses only the finest fresh ingredients. Don’t miss out on visiting the Ramen station as well; conclude your dining experience with a scoop of green tea ice cream. By the way, have you ever been curious about what wasabi actually is?
Hawaii: 100 Sails, Honolulu
At 100 Sails At the Prince Waikiki hotel, it’s hard to choose between the exceptional dining experience and the stunning vistas. Guests can relish panoramic ocean views from this luxurious property, which embodies the verdant sophistication of Hawaii. The culinary offerings are equally impressive, featuring local favorites such as freshly prepared sushi and sashimi alongside carved-to-order prime rib and seasonal highlights ranging from lobster tails to grass-fed beef bone marrow. However, Here's what you should understand prior to reserving your trip to Hawaii. .
Idaho: Madhuban Indian Cuisine, located in Boise
You might need to wait for a table during the noon hour at this place. popular Indian joint — but the cuisine is thoroughly enjoyable. The buffet offers an array of both classic and contemporary Eastern dishes, ranging from fiery fish curry served atop soft basmati rice to newly baked naan filled with ground lamb. Should you wish to add some extra zest to your meal, Here’s how you can prepare your own curry from scratch at home. .
Illinois: Red Apple Buffet, Chicago
A dining hall featuring Polish cuisine—that’s the concept here. Chicago eatery This establishment introduces "old country" cuisine to the Windy City. In addition to their highly favored pierogis filled with ingredients ranging from spinach and cheese to fresh berries, they also offer delicious options such as Polish kielbasa served with sauerkraut, schnitzel, and stuffed cabbage rolls. Sure, here’s what typically goes into a Chicago hotdog, just so you know: .
Indiana: Amish Village Inn, Indiana
To experience a genuine Amish meal, make sure to stop here. Indiana institution surrounded by sprawling farmlands. Within this charming structure (built as well by the Amish community!), you'll pull up a chair to enjoy hearty meals such as roasted ham alongside rich, velvety mashed potatoes and towering meringue pies for afters. Post-meal, explore the souvenir store filled with locally crafted gifts and decorations. Be sure to sample the most famous dish from each state as well. .
Iowa: Farmer’s Pick, Waterloo
Don't be misled by the location of this buffet within a casino. As expected from its title, Farmer’s Pick The restaurant offers farm-to-table meals prepared with fresh ingredients like vegetables, meats, eggs, and herbs sourced directly from local farms closeby. Be sure not to miss out on trying their famous chocolate eclairs filled with creamy sweetness before you go.
Kansas: Doo-Dah Diner, Wichita
To enjoy the buffet at this casual restaurant, you need to arrive during their Sunday brunch hours. That way, you can sample a variety of dishes offered there. Doo-Dah Diner ‘s homemade breakfast options, such as the crunchy corned beef hash or crab cake Benedict served with a side of maple-pepper bacon. If you’d prefer to create your own morning feast at home? Give one of these tasty brunch recipes a try. .
Kentucky: Good Foods Cooperative, Lexington
Good Foods offers a fantastic hot lunch buffet along with a salad bar. A standout feature is their use of locally sourced ingredients. According to numerous online reviews, customers are particularly impressed by how they prepare their kale. This seems to indicate just how excellent their food truly is!
Louisiana: House of Seafood Buffet, Bush
Zesty seafood gumbo coupled with warm customer service makes House of Seafood The top-notch buffet in Louisiana offers an array of delights ranging from a raw bar filled with freshly harvested oysters and mussels to deep-fried alligator and much more, making it a paradise for seafood enthusiasts. Don’t miss out on sampling the crawfish, a favorite among local residents when visiting this place. These 20 dietary fats will reshape your perspective. .
Maine: South Portland is home to the Southern Maine Community College.
Open to the public, this college dining hall offers a more upscale dining experience compared to a typical school cafeteria. Before visiting the campus, check out their daily changing menu online. There, you can enjoy breakfast, lunch, and dinner for under $7 each, all while taking in the beautiful views of the Maine coast. Additionally, several times a year, the college holds special luncheons prepared by students from the culinary program.
Maryland: Nepal House, Baltimore
With a slogan such as "the genuine flavor of the Himalayas," this Baltimore buffet It’s a go-to spot for lovers of Indian cuisine. The daily midday buffet offers an array of dishes ranging from fiery spices to richly flavored sweets, featuring everything from biryanis to kebabs. However, the quintessential dish here is the Thakali Thali—featuring rice, curry, assorted lentils, spinach, and a tangy wild black pepper pickle. Adventure-seeking food enthusiasts will enjoy these nutritious dishes from across the world as well. .
Massachusetts: Henrietta’s Table, Boston
You'll surely want to position yourself near the dessert table. Henrietta’s Table’s The brunch buffet takes place every Saturday and Sunday from 12 PM to 3 PM. Regardless of how much you indulge in the eatery’s authentic New England cuisine, there will still be space left over for their famous bread pudding as well. Take a look at these fantastic recipes from New England .
Michigan: The Grand Hotel, Mackinac Island
As if the title weren't evidence enough of just how extravagant this dish really is, the Grand Luncheon Buffet Has also received the prestigious TripAdvisor Certificate of Excellence for several consecutive years. Located in the historic Grand Hotel’s dining area, the bar appears to stretch endlessly. Among its standout features are the freshly prepared seafood and handcrafted pastries served every day.
Minnesota: Q. Cumbers, Edina
A nutritious buffet seems like a contradiction in terms, but that’s precisely what it is. Q. Cumbers In Edina, the salad bar stretches over 50 feet and brims with fresh vegetables and fruits. It complements the eatery’s house-made soups wonderfully, making it ideal for a lighter meal at noon. Should you prefer something more substantial, their hot bar features traditional dishes such as lasagna and pot roast, alongside numerous vegan and glutenoid-friendly choices.
Mississippi: Palace Buffet, Biloxi
The entire family can revel in the opulence that is the Palace Buffet In Biloxi, it stands out because it has a complete ban on smoking and is very welcoming for children. The venue features four distinct themed bars (Flames, Coastal, Comfort, and Wok), along with a dessert station managed by the restaurant’s acclaimed pastry chef. Here’s the top bakery in each state .
Missouri: Charley’s Buffet, Lincoln
Classic comfort food like fried chicken and mashed potatoes? Got it. Soft dinner rolls paired with fluffy butter? Absolutely. And for dessert, an impressive array of sweets? You bet—a whopping 49 delightful options await! Just remember though, Charley’s It operates solely on Friday and Saturday evenings, so make sure to schedule your visit accordingly.
Billings, Montana: Soup and Such
At this Montana mainstay , you'll enjoy the perfect blend of flavors. The soups here, all made from scratch by owner Antonia Craighill, include options like baked potato chowder, New England clam chowder, tomato basil, chili, and chicken noodle. plus Two items that rotate daily. Then there's the "such," which features a salad bar offering vegetables, meats, and cheeses, as well as potato and pasta salads.
Valentino’s Grand Italian Buffet in Nebraska City, Nebraska
Pizza, pasta, parmesan, oh my! Whether it's gooey, crusty, or drenched in sauce, you'll probably discover it across one of the eight distinctive offerings here. Valentino’s Grand Italian Buffet . Create your own pasta dish, grab a piece of pizza crafted with homemade dough and sauce, or enjoy a generous serving of baked lasagna. Buon appetito ! Make sure to visit the top Italian restaurant in every state. .
Nevada: Bacchanal Buffet, Las Vegas
Choosing the top buffet in Las Vegas is akin to picking a preferred offspring: it's incredibly difficult. However, the Bacchanal Buffet At Caesars Palace, the standout feature of this massive spread is not only its enormous scale—it claims the title of the biggest buffet in Las Vegas—but also its impressive variety with over 500 distinct dishes available! Amidst offerings like smoked Wagyu beef and decadent chocolate lava cake, you can find 15 special items crafted by their chefs each day, rotating through an array of culinary delights.
Keene, New Hampshire: Country Life Restaurant
Eating out as a vegan can pose challenges, but that doesn’t apply here. Country Life Restaurant In Keene, not only does every item on the menu boast being 100% vegetarian and organic, but they also feature an exclusive section devoted entirely to vegan cuisine. Their offerings change each day, providing options like vegetable pot pies or tofu cacciatore based on what’s available.
East Rutherford, New Jersey: Flaming Grill & Supreme Buffet
Given the extensive menu featuring more than 250 options, even those with very selective tastes ought to discover something appealing at this place. New Jersey restaurant Although you'll encounter the typical offerings at the Chinese buffet (sushi included, naturally), the dish that steals the show is cooked teppanyaki style. This allows diners to enjoy watching an experienced chef prepare their food before their very eyes.
New Mexico: Buffet 66 Fresh Market, Located at Rio Puerco
At this venue, seafood takes center stage. newly renovated restaurant Located within the Route 66 Casino, this place boasts an amazing array of options featuring an unlimited clam bar and stacks of crab dishes piled high. A pro-tip: Stop by during a holiday to take advantage of their buy-one-get-one-free special. Are you aware of the designated cuisine for every state? ?
New York: The Entrance, NYC
New York City might be among the few locations beyond the Caribbean where you can claim to have experienced an "elegant Jamaican buffet." However, a single visit is all it takes. The Door And you'll surely hope your own town gets something similar. Take a few hours to savor unique island dishes such as jerk chicken, curried goat, and fried plantains. Finish off with sorrel, a tangy beverage crafted from hibiscus flowers. Discover the unexpected origins of your beloved dishes. .
North Carolina: Casey's Buffet, Wilmington
It’s typical of North Carolina to offer a barbecue-inspired buffet like this. Casey’s This locally cherished eatery, owned by a family, specializes in hearty Southern comfort cuisine. Be sure to arrive famished as they offer an unlimited serving of mouthwatering dishes such as ribs, chitterlings, chicken gizzards, catfish, collard greens, and hush puppies. For those daring enough, sampling the pigs' feet—a local favorite—could be quite the experience.
North Dakota: HuHot Mongolian Grill, located in Bismarck
Construct, dine, repeat. That's how it goes. HuHot Mongolian Grill At an all-you-can-eat stir-fry restaurant chain, you have the freedom to craft countless variations of noodles, ingredients, and dressings. No matter which combination you opt for, make sure to end with the beloved Cookie Dough Conquest: bite-sized portions of cookie dough encased in wontons and then deep-fried.
Ohio: The Farm, Cincinnati
Wedding venue and party hall by day, dangerously delicious buffet by night (on Tuesdays, Thursdays and Saturdays, that is). Sit down for a belly-busting meal of roast beef, baked ham, homestyle meatloaf and more at one of the long tables inside The Farm’s unconventional eating area. Extra perk: The facility offers an unlimited supply of sodas and sweets too. Here are some insights restaurant owners would love to share with you. .
Oklahoma: Cajun King, Oklahoma City
Are you in the Deep South or central Oklahoma? Stepping inside, you wouldn't notice the difference. Cajun King Beneath the colorful strands of Mardi Gras beads dangling from the ceiling, you'll dine like royalty in New Orleans. roi (That means king in French) at classic Cajun and Creole spots featuring dishes such as red beans and rice, jambalaya, and sweet beignets. Discover how to prepare your own beignets right from your kitchen. .
Oregon: K-Town Korean BBQ, Portland
The popularity of Korean BBQ can be attributed to its perfect blend of being slightly spicy, somewhat smoky, and entirely full-flavored. This holds true even when dining at K-Town , you can indulge in an endless supply of meat and vegetables, cooked directly on a tabletop stove right before you. Here’s the challenge: you’ve got just two hours to feast on as much bulgogi and bok choy as possible. Ready, set, dig in!
Pennsylvania: Shady Maple Smorgasbord, East Earl
Tender kielbasa, creamy mac and cheese, soft homemade dinner rolls... feeling hungry? If not, hopefully these dishes will make you eager to dive in since they're precisely what awaits you at this renowned buffet. This place offers some of the finest traditional Pennsylvania Dutch cuisine around. Shady Maple is renowned throughout the state for its generous servings of traditional comforting dishes. Should you be considering preparing your own meal, Give these homestyle recipes a try, just as your grandma made them. .
Rhode Island: The Scandinavian, Charlestowne
Discover the eatery that has achieved the extraordinary: crafting a high-end gourmet buffet. This spread at The Nordic , where visitors can indulge in an unlimited supply of lobster, premium beef ribs, freshly shucked oysters, and clams, followed by homemade cannoli for dessert. Be sure not to hold back on your portions—as everything comes at a price of $98 per person!
South Carolina: The First Benjamin’s Calabash Seafood Restaurant in Myrtle Beach
A true buffet experience means leaving so full that you feel like you could never eat another meal. After visiting this place, you'll feel incredibly satiated. Lowcountry landmark , offering virtually every kind of seafood you can think of, sourced directly from the nearby coastal waters (and yes, the menu includes "crawdaddys"). Extra perk: There’s a connected aquarium where children can explore. Myrtle Beach stands out as one of the top spots for family reunions in North Carolina. This is the finest location among the remaining 49 states. .
South Dakota: Jacky's Restaurant, located in Sioux Falls
Taco Tuesday happens every day of the week at this place. Jacky’s Stop by any of the four spots around Sioux Falls at lunchtime to enjoy the delicious taco bar, featuring options like chicken, ground beef, refried beans, rice, and an array of toppings.
Tennessee: Aunt Granny’s Restaurant, located in Pigeon Forge
In keeping with genuine Southern charm and kindness, Aunt Granny’s is not all-you-can-eat but rather all-you-can-drink care -to-eat establishment located within Dollywood, it mirrors the exuberant yet folksy style of its iconic owner. Think generous portions of fluffy buttermilk biscuits paired with savory cornbread, heaping servings of richly whipped mashed potatoes drenched in thick gravy, and large serving plates piled high with golden, crunchy fried chicken. Dollywood has actually received several accolades for their cuisine. !
Texas: Kalachandji’s, Dallas
Utah: Chuck-A-Rama, located in Salt Lake City
What determines when you go is what you're in the mood for.
Chuck-A-Rama
Sure, here’s an alternative version of your description:
Currently, they have a distinct theme every day as follows: On Mondays, it's all about international cuisine; Tuesdays feature Chinese dishes; Wednesdays offer meals centered around traditional fare like meat, potatoes, and beans—often associated with chuckwagons; Thursdays bring flavors from Mexico; Fridays highlight seafood options; Saturdays serve up authentic Italian cooking; and Sundays conclude the week with a special family-style meal.
Did you know that the biggest lobster roll is actually served in Utah?
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Vermont: Fortunate Bistro, St Albans City
Family-friendly, spotless, and offering terrific diversity—what else could one desire from an all-you-can-eat establishment? Lucky Buffet In Vermont, there's a fantastic selection of freshly prepared Chinese cuisine, particularly renowned for its chicken dishes. Everyone raves about the peanut chicken.
Virginia: Heebeen, Alexandria
Let's dive into some Korean BBQ—because who could ever turn down an unlimited supply of delicious meats? Especially not when you have the pleasure of cooking them yourself directly at your table. Beyond just the endless portions, this style offers plenty more to love. Virginia eatery It features an exceptionally fresh sushi and sashimi bar.
Washington: Araya’s Place, Seattle
You'll find the lunch buffet surprisingly delicious at Araya’s Place The vegan eatery boasts an impressive variety of soups, curries, noodles, and various other Thai dishes. Even those who aren’t vegetarians will appreciate the range of stir-frys, rice options, and additional items. According to TripAdvisor ratings, Araya’s Place offers delicious cuisine that coincidentally is also plant-based. Should you follow a vegetarian diet and desire quick meals, These are the top vegetarian options available at quick-service eateries. .
West Virginia: Grand China Buffet and Grill in Clarksburg
The barbecue ribs stand out as one of the top dishes on the wide-ranging menu at this place. West Virginia buffet Other top choices include the honey chicken, noodles, and pretty much everything in the dessert category. Additionally, this eatery was honored with a 2017 Certificate of Excellence from TripAdvisor.
Wisconsin: Maharaja, Milwaukee
Next time during your lunch break, go to Maharaja For their daily lunch buffet. The Indian eatery, which has remained one of the " Best of Milwaukee for an impressive 19 consecutive years, they even offer a take-home box included in the meal price, allowing you to fill up with paneer and samosas to enjoy later.
Wyoming: The Irma Hotel owned by Buffalo Bill in Cody
Explore the untamed Wild West with a filling meat and potato dinner at the historical spot. Irma Hotel In the heart of downtown Cody, savor a delicious serving of their signature prime rib (this dish lives up to its reputation as a "Wyoming legend"!). As you enjoy your meal, witness a lively performance where actors recreate classic gunfights right on the streets. Afterwards, Scroll down to discover the finest coffee shop in each state. .
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